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Home
Products
Soy Sauce
Seasoning Sauce
Soup
Dressing
Asian Tasty
Retort
Noodle
Powder
For Factory
For Restaurant
Recipe
Stir-Fried
Fried
Stew
Steamed
Roasted
Dipping
Salad
A la carte
Dessert
Oversea
Our Distributors
Products
Soy sauce
Japanese Seasoning Sauce
Japanese Western Style Seasoning Sauce
Dressing
Noodle
Powder
Others
News
About Us
History
MD Vision
Contact Us
Recipe
Egg Ramen
Egg Ramen
How to Make
Peel the hard-boiled eggs and prepare them.
Combine 3 times concentrated broth ingredients, Yamamori brand, and water together and put them into a bag or box with a lid.
Put the eggs into the prepared sauce. Leave in the refrigerator for half a day to 1 day.
Bring it as a side dish or a ramen side dish as you like.
Material
2 Serve
Boiled eggs
3 eggs
Tsuyu No Moto 3 Bai (Yamamori brand)
100 ml
Water
200 ml
How to Make
Peel the hard-boiled eggs and prepare them.
Combine 3 times concentrated broth ingredients, Yamamori brand, and water together and put them into a bag or box with a lid.
Put the eggs into the prepared sauce. Leave in the refrigerator for half a day to 1 day.
Bring it as a side dish or a ramen side dish as you like.
Product Used
Tsuyu No Moto 3 Bai