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Plant-based mayonnaise Wasabi Flavor, Egg-free
Plant-based mayonnaise Wasabi Flavor, egg-free, allergen-free, sweet and sour, just right. Use for dipping fried food, making creamy salad dressing, and apply with a variety of dishes.Size: 370 G
Products Info
Shelf Life: 15 month
Ingredient: Rice bran oil 22.5%, Sugar 13%, Vinegar 9%, Wasabi 0.5% Stabilizer (INS1442, INS1450, INS415)
Food allergies: Mustard
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